Bo (San Diego Culinary Institute in La Mesa Friberg Forfatter

Visning: Type : Alle | Sprog : Alle | Format : Alle

• 

  PRIS

  805,- kr

  FRAGT FRA 39,-

  Levering: 6 - 9 hverdage

  Bemærk: Kan leveres før jul.

  The Professional Pastry Chef: Fundamentals of Baking and Pastry (Bog, Hardback, Engelsk)

  Af: Bo (San Diego Culinary Institute in La Mesa Friberg

  Suitable for pastry lovers and chefs worldwide, this work presents comprehensive coverage of basic baking and pastry techniques. It... Læs mere

  PRIS

  805,- kr

  FRAGT FRA 39,-

  Levering: 6 - 9 hverdage

  Læg i kurv