Celebrate the culinary heritage of Scotland in this delightful collection of 30 recipes ranging from the iconic haggis, celebrated in verse by national poet Robert Burns, to the finest shortbreads, bannocks and buns.
Liquorice is much more than confectionery; its sophisticated, herbal taste makes it a marvellous culinary ingredient as well.... Læs mere
A detailed guide to traditional Scottish ingredients followed by classic recipes, beautifully photographed throughout.
An evocative tour of England, its regions and traditional foods, and a gorgeous collection of classic recipes.
Use this bestselling guide to embed a coaching culture in any organization to increase performance.