Fergus Henderson Forfatter
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Nose to Tail Eating: A Kind of British Cooking (Bog, Hardback, Engelsk)
A collection of recipes, celebrating the thrifty rural British tradition of making a delicious virtue of using every part of the animal.
Levering: 6 - 9 hverdage -
The Complete Nose to Tail: A Kind of British Cooking (Bog, Hardback, Engelsk)
Fergus Henderson's two classic Nose to Tail books in a single, covetable volume with additional new recipes and photography
Levering: 6 - 9 hverdage -
Beyond Nose to Tail: A Kind of British Cooking: Part II (Bog, Hardback, Engelsk)
A collection of recipes which presents carnivorous classics such as deep-fried rabbit, pigeon pie, venison liver and pressed pig's ear. This volume... Læs mere
Levering: 6 - 9 hverdage -
The Book of St John: Over 100 brand new recipes from London’s iconic restaurant (Bog, Hardback, Engelsk)Levering: 6 - 9 hverdage
