Gabrielle Hamilton Forfatter
Visning: Type : Alle | Sprog : Alle | Format : Alle
-
Bemærk: Kan leveres før jul.
Blood, Bones and Butter: The inadvertent education of a reluctant chef (Bog, Paperback / softback, Engelsk)This is a rollicking, passionate story of food, purpose and family. Blood, Bones & Butter follows the chef Gabrielle Hamilton's... Læs mere
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
The Best American Food Writing 2021 (Bog, Paperback, Engelsk)The year'stop food writing, from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country. Edited by Silvia Killingsworth and renowned chef and author Gabrielle Hamilton.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
