Harry T. Lawless Forfatter

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  PRIS

  751,- kr

  FRAGT FRA 39,-

  Levering: 6 - 9 hverdage

  Bemærk: Kan ikke leveres før jul.

  Sensory Evaluation of Food: Principles and Practices (Bog, Hardback, Engelsk)

  Af: Harry T. Lawless

  The ?eld of sensory science has grown exponentially since the publication of the p- vious version of this work. Hundreds of articles relevant to sensory testing have appeared in that and in other journals such as the Journal of Sensory Studies.

  PRIS

  751,- kr

  FRAGT FRA 39,-

  Levering: 6 - 9 hverdage

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