J Coutts Forfatter

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  Management of Food Allergens (Bog, Hardback, Engelsk)

  Af: J Coutts

  This book provides an overview of the important emerging topic in food safety of food allergens. It examines the risk management systems and practices being adopted by the food industry to tackle the growing hypersensitivity of consumers to a range of food proteins.

  PRIS

  2.022,- kr

  FRAGTFRI LEVERING

  Levering: Skaffevare (forvent 14 - 30 hverdage)

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