Kalidas (North Dakota State University Shetty Forfatter

Visning: Type : Alle | Sprog : Alle | Format : Alle

• 

  PRIS

  2.209,- kr

  FRAGTFRI LEVERING

  Levering: Skaffevare (forvent 14 - 30 hverdage)

  Bemærk: Kan ikke leveres før jul.

  Functional Foods and Biotechnology: Sources of Functional Foods and Ingredients (Bog, Hardback, Engelsk)

  Af: Kalidas (North Dakota State University Shetty

  Functional Foods and Biotechnology illuminates the role of metabolic and biochemical processing in the improvement of functional foods with targeted health benefits and increased nutrient value.

  PRIS

  2.209,- kr

  FRAGTFRI LEVERING

  Levering: Skaffevare (forvent 14 - 30 hverdage)

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