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Food Physics: Physical Properties - Measurement and Applications (Bog, Hardback, Engelsk)
Food Physics deals with the physical properties of food, food ingredients and their measurement.
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Lebensmittelphysik: Physikalische Kenngroßen - Messung und Anwendung (Bog, Hardback, Tysk)Levering: Skaffevare (forvent 14 - 30 hverdage)
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