Rajan Katoch Forfatter
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Techniques in Forage Quality Analysis (Bog, Hardback, Engelsk)
The book covers different techniques and methodologies involved in the nutritional quality analysis of forages. Further, the book also covers the topics on conservation and processing of forages and management techniques for improving the forage nutritional quality.
Levering: Skaffevare (forvent 14 - 30 hverdage) -
Nutritional Quality Management of Forages in the Himalayan Region (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage)
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Ricebean: Exploiting the Nutritional Potential of an Underutilized Legume (Bog, Hardback, Engelsk)
Focusing on ricebean as a possible solution to the problems of nutritional insecurity and growing populations in developing... Læs mere
Levering: Skaffevare (forvent 14 - 30 hverdage)
