RK Newman Forfatter

Visning: Type : Alle | Sprog : Alle | Format : Alle

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  PRIS

  1.274,- kr

  FRAGTFRI LEVERING

  Levering: Skaffevare (forvent 14 - 30 hverdage)

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  Barley for Food and Health: Science, Technology, and Products (Bog, Hardback, Engelsk)

  Af: RK Newman

  With coverage of chemistry, genetics, and molecular breeding, this book provides comprehensive and current information on barley types, composition, characteristics, processing techniques, and products.

  PRIS

  1.274,- kr

  FRAGTFRI LEVERING

  Levering: Skaffevare (forvent 14 - 30 hverdage)

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