W Zhou Forfatter

Visning: Type : Alle | Sprog : Alle | Format : Alle

• 

  PRIS

  2.519,- kr

  FRAGTFRI LEVERING

  Levering: Skaffevare (forvent 14 - 30 hverdage)

  Bemærk: Kan ikke leveres før jul.

  Bakery Products Science and Technology (Bog, Hardback, Engelsk)

  Af: W Zhou

  Baking is a process that has been practiced for centuries, and bakery products range in complexity from the simple ingredients of a plain pastry to the numerous components of a cake.

  PRIS

  2.519,- kr

  FRAGTFRI LEVERING

  Levering: Skaffevare (forvent 14 - 30 hverdage)

  Læg i kurv