Kegan Paul Forlag
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Traditional Dietary Culture Of Southeast Asia: Its Formation and Pedigree (Bog, Hardback, Engelsk)
Beginning with the Paleolithic era and continuing to the present day, this pioneering volume is a detailed study of the development of the traditional dietary culture of Southeast Asia, from Laos and Vietnam to the Philippines and New Guinea.
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About Ices Jellies & Creams (Bog, Hardback, Engelsk)
Reminds readers of the delights that can be achieved by using fresh fruits and juices, syrups, liqueurs, and creams. This book begins with a selection of 'water ices' as... Læs mere
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A Year Amongst The Persians (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage)
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The Nightless City of The Geisha (Bog, Hardback, Engelsk)
Reveals the hidden world of the geisha of the famous Yoshiwara quarter of Tokyo, the 'nightless city'. This book provides description of the various aspects of geisha life,... Læs mere
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The Queen of Sheba and her only Son Menyelek: The Kebra Nagast (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage)
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Sexual Life In Ancient Greece (Bog, Hardback, Engelsk)
From Ancient Greece, modern Western civilisation has derived many of its artistic philosophical and political ideals. This book discusses the various aspects of the Ancient... Læs mere
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