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Providing a general introduction to this fascinating subject, this book is aimed at those studying advanced undergraduate and postgraduate courses in medicinal chemistry.
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Bringing together the research on the catalytic uses of vanadium into one resource, this book is a useful reference for industrial and academic chemists alike.
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McCance and Widdowsons's The Composition of Foods, Seventh Summary Edition provides a timely, authoritative and comprehensive update of the nutrient data for the most commonly consumed foods in the UK.
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This title provides an accessible introduction to quasi-elastic neutron scattering (QENS), highlighting all key conceptual, theoretical and data interpretation aspects of the method.
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Summarizing progress in the preparation and applications of CO2-responsive materials, this is an ideal resource for researchers working in green chemistry, chemical engineering, polymer chemistry and material science.
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Based on the 12 principles of green chemistry this textbook is a forward-thinking and enduring approach to practical sustainability for chemical products and manufacturing processes.
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Responding to the need for an affordable, easy-to-read textbook that introduces microfluidics to undergraduate and postgraduate students, this concise book will provide a... Læs mere
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For the theoretical and experimental chemist, this book provides a broad and conceptual perspective of the quantum tunnelling effect applied to the reactivity of molecules.
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This introductory text is ideal for undergraduates and graduates presenting the fundamental topics in glass science and technology.
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This book provides a comprehensive overview from the leading academic and industrial experts... Læs mere
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A coherent survey of this rapidly developing field for the more general reader.
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As an introduction to the subject, it is ideal for A-level students as well as chemistry undergraduates and will prove to be a very useful reference tool for teachers and lecturers