Functional Food Product Development (Bog, Hardback, Engelsk) af J. Smith
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Functional Food Product Development

(Bog, Hardback, Engelsk)
Forfatter: J. Smith
Functional Food Product Development
Forlag: John Wiley and Sons Ltd

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The global market for functional food products is estimated at between US$10 billion and US$30 billion and is expected to double by 2010. This book provides a much-needed review of important opportunities for new products from many perspectives including from those with in-depth knowledge of as-yet unfulfilled health-related needs.

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Alle detaljer

Forlag John Wiley and Sons Ltd
Forfatter J. Smith
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 04-06-2010
Første udgivelsesår 2010
Serie Hui: Food Science and Technology
Fagredaktør Jim (Prince Edward Island Food Technology Centre Smith, Edward (Prince Edward Island Food Technology Centre Charter
Originalsprog United Kingdom
Sideantal 528
Indbinding Hardback
Forlag John Wiley and Sons Ltd
Sideoplysninger 528 pages
Mål 178 x 253 x 42
ISBN-13 / EAN-13 9781405178761