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Forventes på lager: 23-01-2019
Taking a social science approach, this book explores the governance of sustainable seafood, which is shown fundamental to food and nutrition security but is a highly contested primary production sector.
| Forlag | Taylor & Francis Ltd |
| Forfattere | Simon (Wageningen University Bush, Peter (Wageningen University Oosterveer |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 23-01-2019 |
| Første udgivelsesår | 2019 |
| Serie | Earthscan Food and Agriculture |
| Illustrationer | 1 Tables, black and white; 16 Line drawings, black and white; 3 Halftones, black and white; 20 Illustrations, black and white |
| Originalsprog | United Kingdom |
| Sideantal | 218 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 218 pages, 1 Tables, black and white; 16 Line drawings, black and white; 3 Halftones, black and whit |
| Mål | 164 x 242 x 14 |
| ISBN-13 / EAN-13 | 9781138017542 |