Handbook of Citrus By-Products and Processing Technology (Bog, Hardback, Engelsk) af Robert J. (University of Florida Braddock

Handbook of Citrus By-Products and Processing Technology

(Bog, Hardback, Engelsk)

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Beskrivelse

This book brings together information that until now could only be obtained by searching numerous sources into a self-contained, comprehensive reference on citrus by-products. It covers the full range of topics involved in the manufacturing and use of citrus by-products, including data, research, and technological developments.

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Alle detaljer

Forlag John Wiley & Sons Inc
Forfatter Robert J. (University of Florida Braddock
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 30-07-1999
Første udgivelsesår 1999
Originalsprog United States
Sideantal 264
Indbinding Hardback
Forlag John Wiley & Sons Inc
Sideoplysninger 264 pages
Mål 163 x 242 x 21
ISBN-13 / EAN-13 9780471190240