Forventes på lager: 05-07-2024
A comprehensive overview of the new technologies in food packaging of fruits and vegetables, emphasizing new commercially available packaging technologies. It covers the mechanical, physical, and permeability properties and recent developments in biopolymers.
| Forlag | Apple Academic Press Inc. |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 05-07-2024 |
| Første udgivelsesår | 2024 |
| Illustrationer | 17 Tables, black and white; 9 Line drawings, color; 26 Line drawings, black and white; 5 Halftones, color; 14 Illustrations, color; 26 Illustrations, black and white |
| Fagredaktør | Kirtiraj K. Gaikwad, Suman Singh |
| Originalsprog | Canada |
| Sideantal | 326 |
| Indbinding | Hardback |
| Forlag | Apple Academic Press Inc. |
| Sideoplysninger | 326 pages, 17 Tables, black and white; 9 Line drawings, color; 26 Line drawings, black and white; 5 |
| Mål | 229 x 152 |
| ISBN-13 / EAN-13 | 9781774914960 |