Forventes på lager: 23-06-2022
A delicious deep dive into the world of barbecue from the celebrated chefs behind the popular restaurants Pig Beach Matt Abdoo and Shane McBride cut their teeth preparing three-star Italian and French cuisine, but in their spare time, what they really loved cooking (and eating) was barbecue.
| Forlag | HarperCollins Publishers Inc |
| Forfattere | Matt Abdoo, Shane McBride |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 23-06-2022 |
| Første udgivelsesår | 2022 |
| Originalsprog | United States |
| Sideantal | 304 |
| Indbinding | Hardback |
| Forlag | HarperCollins Publishers Inc |
| Sideoplysninger | 304 pages |
| Mål | 210 x 237 x 24 |
| ISBN-13 / EAN-13 | 9780358651888 |