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Forventes på lager: 30-03-2017
Planet Taco examines the historical struggles between globalization and national sovereignty in the creation of "authentic" Mexican food. By telling the stories of the "Chili Queens" of San Antonio and the inventors of the taco shell, it shows how Mexican Americans helped to make Mexican food global.
| Forlag | Oxford University Press Inc |
| Forfatter | Jeffrey M. (Professor of History Pilcher |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 30-03-2017 |
| Første udgivelsesår | 2017 |
| Illustrationer | 46 halftones |
| Originalsprog | United States |
| Sideantal | 320 |
| Indbinding | Paperback / softback |
| Forlag | Oxford University Press Inc |
| Sideoplysninger | 320 pages, 46 halftones |
| Mål | 147 x 228 x 22 |
| ISBN-13 / EAN-13 | 9780190655778 |