Bemærk: Kan ikke leveres før jul.
Forventes på lager: 02-09-2022
This book provides a thorough explanation of biotechnology in soybean and other leguminous plants offering practical solutions to aid in genetic improvements. It demonstrates improvement techniques across a wide range of crop physiology and plant transformation laboratories.
| Forlag | Taylor & Francis Ltd |
| Forfatter | Phetole Mangena |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 02-09-2022 |
| Første udgivelsesår | 2022 |
| Illustrationer | 17 Tables, black and white; 2 Line drawings, color; 1 Line drawings, black and white; 27 Halftones, color; 1 Halftones, black and white; 29 Illustrations, color; 2 Illustrations, black and white |
| Originalsprog | United Kingdom |
| Sideantal | 244 |
| Indbinding | Paperback / softback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 244 pages, 17 Tables, black and white; 2 Line drawings, color; 1 Line drawings, black and white; 27 |
| Mål | 154 x 233 x 19 |
| ISBN-13 / EAN-13 | 9781032250380 |