Bemærk: Kan ikke leveres før jul.
Forventes på lager: 16-09-2021
"Postharvest handling and diseases of horticultural produces" describes all the postharvest techniques, handling, pre-cooling, postharvest treatment, edible coating and storage of the horticultural produces available to handle perishable horticultural food commodities covering the areas of horticulture.
| Forlag | Taylor & Francis Ltd |
| Forfattere | Dinesh (ICAR- Indian Agricultural Research Institute Singh, Ram Roshan (ICAR-IARI Sharma, V. (University of Horticultural Sciences Devappa, Deeba (ICAR-IARI Kamil |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 16-09-2021 |
| Første udgivelsesår | 2021 |
| Illustrationer | 57 Tables, black and white; 7 Line drawings, color; 5 Line drawings, black and white; 95 Halftones, color; 101 Illustrations, color; 6 Illustrations, black and white |
| Fagredaktør | Dinesh (ICAR- Indian Agricultural Research Institute Singh, Ram Roshan (ICAR-IARI Sharma, V. (University of Horticultural Sciences Devappa, Deeba (ICAR-IARI Kamil |
| Originalsprog | United Kingdom |
| Sideantal | 440 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 440 pages, 57 Tables, black and white; 7 Line drawings, color; 5 Line drawings, black and white; 95 |
| Mål | 280 x 210 |
| ISBN-13 / EAN-13 | 9780367492892 |