Principles and Practices of Bar and Beverage Management: The Drinks Handbook (Bog, Hardback, Engelsk)
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Principles and Practices of Bar and Beverage Management: The Drinks Handbook

(Bog, Hardback, Engelsk)
Forfatter: James (Dublin Institute of Technology (DIT) Murphy
Principles and Practices of Bar and Beverage Management: The Drinks Handbook
Forlag: Goodfellow Publishers Limited

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A comprehensive training guide and authoritative resource essential for all students, bartenders, sommeliers, mixologists, waiters and food and beverage practitioners the world over. It provides an in-depth knowledge of the products, plus the technical skills, practices and latest developments in the bar and beverage area.

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Alle detaljer

Forlag Goodfellow Publishers Limited
Forfatter James (Dublin Institute of Technology (DIT) Murphy
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 31-05-2013
Første udgivelsesår 2013
Illustrationer 30 Figures
Originalsprog United Kingdom
Sideantal 368
Indbinding Hardback
Forlag Goodfellow Publishers Limited
Sideoplysninger 368 pages, 30 Figures
Mål 197 x 255 x 26
ISBN-13 / EAN-13 9781908999580