Raw Material Scarcity and Overproduction in the Food Industry
(Bog, Paperback / softback, Engelsk)
Forlag:
Springer Nature Switzerland AG
- Type: Bog
- Format: Paperback / softback
-
Sprog:
Engelsk
- ISBN-13: 9783030146504
- Se flere detaljer ▼
Beskrivelse
This book describes the consequences of an increased demand for food for human consumption for the global food industry. Chapter two discusses how the expansion of cropland and pastures to meet the rising demand for food is damaging the environment, while chapter three examines the impact of bee viruses on food crops and production.
Læsernes anmeldelser (0)
Alle detaljer
| Forlag | Springer Nature Switzerland AG |
| Forfattere | Suresh D. Sharma, Arpan R. Bhagat, Salvatore Parisi |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgave | 2019 ed. |
| Udgivelsesdato | 17-04-2019 |
| Første udgivelsesår | 2019 |
| Serie | SpringerBriefs in Molecular Science |
| Illustrationer | 5 Illustrations, color; 3 Illustrations, black and white |
| Originalsprog | Switzerland |
| Sideantal | 54 |
| Indbinding | Paperback / softback |
| Forlag | Springer Nature Switzerland AG |
| Sideoplysninger | 54 pages, 5 Illustrations, color; 3 Illustrations, black and white |
| Mål | 235 x 155 |
| ISBN-13 / EAN-13 | 9783030146504 |