Restaurant Financial Management: A Practical Approach (Bog, Hardback, Engelsk) af Hyung-il (University of Central Florida Jung
  1. Forside
  2. Bøger
  3. Engelske bøger
  4. Finansregnskaber
  5. Serviceindustri og turisme
  6. Arrangementer/eventyr
  7. Restaurant Financial Management: A Practical Approach

Restaurant Financial Management: A Practical Approach

(Bog, Hardback, Engelsk)
Forfatter: Hyung-il (University of Central Florida Jung
Restaurant Financial Management: A Practical Approach
Forlag: Apple Academic Press Inc.

Bemærk: Kan ikke leveres før jul.

Når du handler på WilliamDam.dk, betaler du den pris du ser.

  • Ingen gebyrer
  • Ingen abonnementer
  • Ingen bindingsperioder

Relaterede kategorier

Arrangementer/eventyr Finansregnskaber Serviceindustri og turisme
  = Emner / kategorier
  = Sektioner / guides
  = Specialsider
  = Kampagner

Beskrivelse

This new book provides valuable guidance on how to apply the concepts of accounting and finance to real-life restaurant business activities. This book is unique because it provides an understandable framework that breaks it down into three clear steps of applying techniques of accounting and finance to evaluate a restaurant business.

Læsernes anmeldelser (0)

Alle detaljer

Forlag Apple Academic Press Inc.
Forfatter Hyung-il (University of Central Florida Jung
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 04-09-2018
Første udgivelsesår 2018
Illustrationer 122 Tables, black and white; 17 Illustrations, black and white
Originalsprog Canada
Sideantal 286
Indbinding Hardback
Forlag Apple Academic Press Inc.
Sideoplysninger 286 pages, 122 Tables, black and white; 17 Illustrations, black and white
Mål 200 x 251 x 19
ISBN-13 / EAN-13 9781771886451