Restaurant Financial Management: A Practical Approach (Bog, Paperback / softback, Engelsk)

Restaurant Financial Management: A Practical Approach

(Bog, Paperback / softback, Engelsk)

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Beskrivelse

This new book provides valuable guidance on how to apply the concepts of accounting and finance to real-life restaurant business activities. This book is unique because it provides an understandable framework that breaks it down into three clear steps of applying techniques of accounting and finance to evaluate a restaurant business.

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Alle detaljer

Forlag Apple Academic Press Inc.
Forfatter Hyung-il (University of Central Florida Jung
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgivelsesdato 31-03-2021
Første udgivelsesår 2021
Illustrationer 122 Tables, black and white; 17 Illustrations, black and white
Originalsprog Canada
Sideantal 286
Indbinding Paperback / softback
Forlag Apple Academic Press Inc.
Sideoplysninger 286 pages, 122 Tables, black and white; 17 Illustrations, black and white
Mål 241 x 190
ISBN-13 / EAN-13 9781774631430