Socioeconomics of Food: Understanding Strategies and Choices on Our Plates
(Bog, Hardback, Engelsk)
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9783031745065
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Beskrivelse
Aimed mostly at students of economics and related social sciences, it explains how food markets function and what social and cultural factors influence the processes of food production and consumption.
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| Forlag | Springer International Publishing AG |
| Forfattere | Daria Loginova, Stefan Mann |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgave | 2024 ed. |
| Udgivelsesdato | 27-11-2024 |
| Første udgivelsesår | 2024 |
| Serie | Springer Texts in Business and Economics |
| Illustrationer | 37 Illustrations, color; 5 Illustrations, black and white |
| Originalsprog | Switzerland |
| Sideantal | 177 |
| Indbinding | Hardback |
| Forlag | Springer International Publishing AG |
| Sideoplysninger | 177 pages, 37 Illustrations, color; 5 Illustrations, black and white |
| Mål | 235 x 155 |
| ISBN-13 / EAN-13 | 9783031745065 |