Forventes på lager: 31-03-2021
Indian spices are famous across the globe and have attracted food lovers for ages. With the increasing awareness of health through foods, people are now more conscious about the health and nutraceutical benefits of spices. The past few years have witnessed pioneering research work in this area with various spices. This volume is a comprehensive
| Forlag | Apple Academic Press Inc. |
| Forfattere | Amit Baran Sharangi, Suchand Datta, Prahlad Deb |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 31-03-2021 |
| Første udgivelsesår | 2021 |
| Serie | Innovations in Horticultural Science |
| Illustrationer | 29 Tables, black and white; 3 Illustrations, color; 11 Illustrations, black and white |
| Originalsprog | Canada |
| Sideantal | 430 |
| Indbinding | Paperback / softback |
| Forlag | Apple Academic Press Inc. |
| Sideoplysninger | 430 pages, 29 Tables, black and white; 3 Illustrations, color; 11 Illustrations, black and white |
| Mål | 234 x 156 |
| ISBN-13 / EAN-13 | 9781774630754 |