Sustainable Postharvest Technologies for Fruits and Vegetables
(Bog, Hardback, Engelsk)
Forlag:
Taylor & Francis Ltd
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9781032426013
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Beskrivelse
This book covers various sustainable postharvest treatments and technologies that are effective for the delay of postharvest senescence and deterioration. Among the various technologies, the use of controlled atmosphere, dynamic control atmosphere, modified atmosphere and hypobaric conditions has potential for the fruits and vegetables industry
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| Forlag | Taylor & Francis Ltd |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 26-08-2024 |
| Første udgivelsesår | 2024 |
| Illustrationer | 50 Tables, black and white; 40 Line drawings, black and white; 33 Halftones, black and white; 73 Illustrations, black and white |
| Fagredaktør | Sajid (Bahauddin Zakariya Univ. Ali, Shabir Ahmad (Islamic Univ. of Science & Tech. Mir, B.N. (Islamic Univ. of Science & Tech. Dar, Shaghef (BZU Ejaz |
| Originalsprog | United Kingdom |
| Sideantal | 468 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 468 pages, 50 Tables, black and white; 40 Line drawings, black and white; 33 Halftones, black and wh |
| Mål | 286 x 216 x 31 |
| ISBN-13 / EAN-13 | 9781032426013 |