Bemærk: Kan leveres før jul.
Forventes på lager: 30-06-2013
What started as a notebook for her sons' eyes only, with lists of favourite ways of cooking mackerel, monkfish and sole and how to make mayonnaise to go with the gift of a handsome crab or crayfish, Lindsey Bareham's 'The Fish Store' has become a very special book, full of recollections and anecdotes, and fabulous recipes.
| Forlag | Grub Street Publishing |
| Forfatter | Lindsey Bareham |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 30-06-2013 |
| Første udgivelsesår | 2013 |
| Originalsprog | United Kingdom |
| Sideantal | 400 |
| Indbinding | Paperback / softback |
| Forlag | Grub Street Publishing |
| Sideoplysninger | 400 pages |
| Mål | 232 x 158 x 24 |
| ISBN-13 / EAN-13 | 9781909166080 |