The Food Section: Newspaper Women and the Culinary Community (Bog, Hardback, Engelsk) af Kimberly Wilmot Voss
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  4. Kulturstudier: mad og samfund
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  9. The Food Section: Newspaper Women and the Culinary Community

The Food Section: Newspaper Women and the Culinary Community

(Bog, Hardback, Engelsk)
Forfatter: Kimberly Wilmot Voss
The Food Section: Newspaper Women and the Culinary Community
Forlag: Bloomsbury Publishing PLC

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Before blogs and tweeting and websites, food mavens looked to magazines and newspapers for information on food and recipes. This book traces the history of the newspaper food section and celebrates the women who were pioneer journalists, reporting and writing on the food issues and concerns of the day.

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Alle detaljer

Forlag Bloomsbury Publishing PLC
Forfatter Kimberly Wilmot Voss
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 24-04-2014
Første udgivelsesår 2014
Serie Bloomsbury Studies in Food and Gastronomy
Originalsprog United States
Sideantal 252
Indbinding Hardback
Forlag Bloomsbury Publishing Plc
Sideoplysninger 252 pages
Mål 235 x 157 x 22
ISBN-13 / EAN-13 9781442227200