Bemærk: Kan ikke leveres før jul.
Forventes på lager: 01-03-2024
Join the culinary experts at The Gourmand on an in-depth exploration of the literary, linguistic, historic, and gastronomic legacy of lemons, where the line between food and art is happily blurred. Featuring original recipes that celebrate the versatility and complexity of the king of citrus in the second volume of the best-selling series.
| Forlag | Taschen GmbH |
| Forfatter | The Gourmand |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 01-03-2024 |
| Første udgivelsesår | 2024 |
| Illustrationer | 143 Illustrations, unspecified |
| Fagredaktør | The Gourmand |
| Originalsprog | Germany |
| Sideantal | 272 |
| Indbinding | Hardback |
| Forlag | Taschen GmbH |
| Sideoplysninger | 272 pages |
| Mål | 210 x 289 x 28 |
| ISBN-13 / EAN-13 | 9783836585903 |