The Great War Cook Book: From Trench Pudding to Carrot Marmalade (Bog, Paperback / softback, Engelsk) af May Byron

The Great War Cook Book: From Trench Pudding to Carrot Marmalade

(Bog, Paperback / softback, Engelsk)
Forfattere: May Byron, Eleri Pipien

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Beskrivelse

New paperback edition - First published in 1915, May Byron's Wartime Cookery Book soon became a classic of wartime Home Front cook books. With some 550 recipes, she showed how to make tasty meals from basic, readily available and home-grown products.

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Alle detaljer

Forlag Amberley Publishing
Forfattere May Byron, Eleri Pipien
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgivelsesdato 15-11-2023
Første udgivelsesår 2023
Illustrationer 20 Illustrations
Originalsprog United Kingdom
Sideantal 272
Indbinding Paperback / softback
Forlag Amberley Publishing
Sideoplysninger 272 pages, 20 Illustrations
Mål 128 x 199 x 26
ISBN-13 / EAN-13 9781398122888