The Handbook of Microbiological Media for the Examination of Food (Bog, Hardback, Engelsk)
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The Handbook of Microbiological Media for the Examination of Food

(Bog, Hardback, Engelsk)
Forfatter: Ronald M. (University of Louisville Atlas
The Handbook of Microbiological Media for the Examination of Food
Forlag: Taylor & Francis Inc

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Offers descriptions of a tremendous range of media used for the cultivation of potential foodborne pathogens and food-spoilage microorganisms. This book features developed media used to diagnose foodborne diseases. It is suitable for those involved with the monitoring of both food production and post-production quality control.

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Alle detaljer

Forlag Taylor & Francis Inc
Forfatter Ronald M. (University of Louisville Atlas
Type Bog
Format Hardback
Sprog Engelsk
Udgave 2 ed
Udgivelsesdato 13-01-2006
Første udgivelsesår 2006
Originalsprog United States
Sideantal 464
Indbinding Hardback
Forlag Taylor & Francis Inc
Sideoplysninger 464 pages
Mål 254 x 178
ISBN-13 / EAN-13 9780849335617