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Forventes på lager: 28-04-2014
Focuses on the rise of New York as both a metropolis and a food capital, opening a new window onto the intersection of the cultural, social, political, and economic transformations of the nineteenth century. This book offers accounts of public markets and private food shops; and cake and coffee shops.
| Forlag | The University of Chicago Press |
| Forfatter | Cindy R. Lobel |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 28-04-2014 |
| Første udgivelsesår | 2014 |
| Serie | Historical Studies of Urban America |
| Originalsprog | United States |
| Sideantal | 288 |
| Indbinding | Hardback |
| Forlag | The University of Chicago Press |
| Sideoplysninger | 288 pages |
| Mål | 155 x 238 x 22 |
| ISBN-13 / EAN-13 | 9780226128757 |