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Forventes på lager: 24-10-2012
Agricultural biotechnology refers to a diverse set of industrial techniques used to produce genetically modified foods. Billions of dollars of public and private monies are being invested annually in biotech research, and commercial sales now reach into the tens of billions of dollars each year.
| Forlag | Springer-Verlag New York Inc. |
| Forfatter | Gary L. Comstock |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgave | Softcover reprint of the original 1st ed. 2000 |
| Udgivelsesdato | 24-10-2012 |
| Første udgivelsesår | 2012 |
| Illustrationer | XI, 297 p. |
| Originalsprog | United States |
| Sideantal | 297 |
| Indbinding | Paperback / softback |
| Forlag | Springer-Verlag New York Inc. |
| Sideoplysninger | 297 pages, XI, 297 p. |
| Mål | 235 x 155 |
| ISBN-13 / EAN-13 | 9781461355335 |