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Forventes på lager: 05-06-2019
The book examines China’s food security practices in the past six decades, explores the root causes that led to food shortages or abundances, and elaborates on the challenges that China has to deal with in order to improve its future food security.
| Forlag | Taylor & Francis Ltd |
| Forfatter | Zhang-Yue (James Cook University Zhou |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 05-06-2019 |
| Første udgivelsesår | 2019 |
| Serie | Routledge Studies in the Modern World Economy |
| Illustrationer | 24 Tables, black and white; 6 Line drawings, black and white; 6 Illustrations, black and white |
| Originalsprog | United Kingdom |
| Sideantal | 156 |
| Indbinding | Paperback / softback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 156 pages, 24 Tables, black and white; 6 Line drawings, black and white; 6 Illustrations, black and |
| Mål | 234 x 156 |
| ISBN-13 / EAN-13 | 9780367350628 |