Advanced Analytical Techniques in Dairy Chemistry
(Bog, Hardback, Engelsk)
Forlag:
Springer-Verlag New York Inc.
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9781071619391
- Se flere detaljer ▼
Formater og udgaver
Beskrivelse
This book comprehensively covers in an easy-to-understand language, the principles and working of advanced analytical techniques used in Dairy Chemistry research. It begins with the basic laboratory techniques and progresses towards techniques like spectroscopy, membrane processes, western blotting etc.
Læsernes anmeldelser (0)
Alle detaljer
| Forlag | Springer-Verlag New York Inc. |
| Forfattere | Kamal Gandhi, Neelima Sharma, Priyae Brath Gautam, Rajan Sharma, Bimlesh Mann, Vanita Pandey |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgave | 2022 ed. |
| Udgivelsesdato | 30-01-2022 |
| Første udgivelsesår | 2022 |
| Serie | Springer Protocols Handbooks |
| Illustrationer | 1 Illustrations, black and white |
| Originalsprog | United States |
| Sideantal | 270 |
| Indbinding | Hardback |
| Forlag | Springer-Verlag New York Inc. |
| Sideoplysninger | 270 pages, 1 Illustrations, black and white |
| Mål | 254 x 178 |
| ISBN-13 / EAN-13 | 9781071619391 |