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Bemærk: Kan leveres før jul.
Written by leading food author Dr Anita Tull, this revision guide supports the AQA GCSE Food Preparation and Nutrition specification and provides reassuring support as learners study through the course, and all the essential knowledge needed to revise for the written exam.
Bemærk: Kan leveres før jul.
Combine the essential ingredients that will develop knowledge, understanding and cooking skills through Key Stage 3, so students are ready for the new GCSE in Food Preparation and Nutrition.
Bemærk: Kan ikke garanteres før jul.
The Revision Guide is endorsed by Eduqas, offering you high quality support you can trust. It is an invaluable aid for consolidating knowledge both at home for revision, and at school as a topic-by-topic summary as the course progresses.
Mugge og Freddy er gode venner. En dag hvor de skal lege sammen, laver de en sej opfindelse.De skal bruge 4 ispinde til at lave den. De får to is hver. Hvilken... Læs mere