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Bemærk: Kan leveres før jul.
Suitable for beginner cooks and those with no experience of the ingredients, equipment, techniques or recipes involved in Thai cookery, this book takes you through various steps, showing you how to master this delicious and exotic cuisine.
Bemærk: Kan leveres før jul.
Best-selling authors and fermentation experts Christopher and Kirsten Shockey enter the realm of fermented beverages with this comprehensive guide to making hard cider that features techniques for achieving a wide range of styles and flavors.
Bemærk: Kan leveres før jul.
No Meat Athlete is a unique guidebook, healthy-living cookbook, and nutrition primer for the beginner, everyday, and serious athlete who wants to perform at their best while living a meatless (vegetarian, vegan, etc.) lifestyle.
Bemærk: Kan leveres før jul.
No dig experts, Charles Dowding and Stephanie Hafferty, explain how to set up a no dig garden. They describe how to: Make compost, enrich soil, harvest and prepare food and make natural beauty and cleaning products and garden preparations.
Bemærk: Kan leveres før jul.
The illustrated cookbook from the author of the international bestseller How Not To Die featuring 100 recipes to help reverse and prevent disease – now in paperback
Bemærk: Kan leveres før jul.
A fabulous companion cookbook to The Fast 800 that offers a collection of delicious, nutritious recipes to help you incorporate the 800-calorie programme into your daily life.
Bemærk: Kan leveres før jul.
Learn authentic Mexican cooking from the internationally celebrated chef Enrique Olvera (and featured in the Netflix docuseries Chef's Table), in his first home-cooking book
Bemærk: Kan leveres før jul.
The groundbreaking New York Times bestseller that will transform your health—with 300 whole-food, plant-based recipes to help you lose weight, prevent disease, and thrive
Bemærk: Kan leveres før jul.
The ideal portable companion, the world-renowned Collins Gem series returns with a fresh new look and updated material.
Bemærk: Kan leveres før jul.
The illustrated cookbook from the author of the international bestseller How Not To Die featuring 100 recipes to help with long term weight-loss success – now in paperback
Bemærk: Kan leveres før jul.
A Kitchen Confidential for the wine industry, this is a sharp and entertaining look inside the secret world of sommeliers.
Bemærk: Kan leveres før jul.