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Bemærk: Kan leveres før jul.
From Capalbo’s series of pocket cookbooks on Georgian cuisine and culture, this volume gives recipes for the country’s most delicious regional khachapuri and filled breads.
Bemærk: Kan leveres før jul.
Ask a foodie about the Amalfi Coast and lemons immediately spring to mind. The sweet, aromatic, large and thick-skinned Sfusato Amalfitano is the extraordinary and delectable citrus fruit which Gennaro Contaldo grew up with.
Bemærk: Kan leveres før jul.
'This will be the most-loved baking book in your stash!' - Zoe SuggLife is what you bake it - so bake it sweet!Discover how to make life... Læs mere
Bemærk: Kan leveres før jul.
Mooncakes and Milk Bread takes you on a culinary adventure through the world of Chinese bakeries, as architect-turned-food blogger Kristina Cho introduces everyone to her unique twists on traditional Chinese baked goods.
Bemærk: Kan leveres før jul.
Vibrant vegetarian food for everyone to enjoy, with everyday recipes using everyday veg, for everyday cooks.
Bemærk: Kan leveres før jul.
A fresh, new take on Italian-style baking.
Bemærk: Kan leveres før jul.
Topped with a chocolate glaze or simply rolled in cinnamon, fresh homemade donuts are impossible to resist. This delicious collection of donut recipes features a wide variety of... Læs mere
Bemærk: Kan leveres før jul.
A cookbook about one man, one small bakery and how a pastry can inspire the world
Bemærk: Kan leveres før jul.
Bemærk: Kan leveres før jul.
Bemærk: Kan leveres før jul.
Slow cooker recipes are an essential for any home cook - time saving, low cost and reliably delicious. Slow cookers allow anyone to create mouth-watering dishes that can be cooked overnight or while you're at work so that you can enjoy your meal as soon as you enter the door.
Bemærk: Kan leveres før jul.
This definitive guide to macarons will equip you with extensive information on every stage of the process, from the ingredients and equipment required to an array of dazzling finishing touches.