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A jargon-free guide to making your first bottle of perfect homemade wine. It includes a wide selection of seasonal winemaking recipes with new twists on traditional favourites. It also features colour photography throughout.
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A collection of 40 delicious cocktail recipes featuring the Italian sparkling wine that has taken social drinking by storm – Prosecco!
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There are a lot of people who won't want to admit how difficult it is, but definitely need some help to ease the transition. It's not about willpower alone - it's about changing... Læs mere
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Dead Rabbit Grocery & Grog in Lower Manhattan has dominated the bar industry. Now, the bar has its first cocktail book, The Dead Rabbit Drinks Manual, which, along with its... Læs mere
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Gives practical advice for choosing the right bottle for each meal. This book combines in-depth explorations of... Læs mere
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In this expanded Prohibition Edition of Vintage Spirits and Forgotten... Læs mere
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Reissue of a wonderfully evocative book that reflects a place and a taste never to be forgotten once sampled: the perfect book to curl up with in front of the fire.
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