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Bemærk: Kan ikke leveres før jul.
Packed with rare and unpublished images, this is the definitive story of an iconic British brand - Bass.
Bemærk: Kan ikke leveres før jul.
Drinks expert Andy Clarke reveals his top tips for cocktails and home bar kit without spending the earth. Features over 60 recipes, simple snack suggestions, and tips and ideas on how to host a cocktail party at home, minus the fuss.
Bemærk: Kan ikke leveres før jul.
Modern British Beer aims to highlight the cultural development of beer in the United Kingdom since the turn of the century. The first-person narrative will be told through the... Læs mere
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Liquid Pleasures is an engrossing study of the social history of drinks in Britain from the late 17th century to the present. Connecting drinks and related substances to empire as well, the book also covers the drinks revolution of the 1990s.
Bemærk: Kan ikke leveres før jul.
Bemærk: Kan ikke leveres før jul.
This innovative book offers a through critical study of wine from the social, cultural and anthropological perspectives, with a focus on the translation from theory to influencing industry practice.
Bemærk: Kan ikke leveres før jul.
Comprehensive and detailed, this is the first ever study of ancient beer and its distilling, consumption and characteristics. Examining evidence from Greek and Latin authors, the book demonstrates the contributions the Europeans made to beer throughout the ages.
Bemærk: Kan ikke leveres før jul.
This book is an introduction to the history of alcoholic drink in England from the end of the Middle Ages to the present day. Treating the subject... Læs mere
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From the publisher of Pipette Magazine, discover a natural wine-soaked memoir about finding your passion-and falling in love.
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Provides an introduction to the historical geography of viticulture and the wine trade from prehistory to the present, considering wine as a symbol, rich in meaning and a commercial product of great economic importance to specific regions.
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Anthologin is the product of a fortuitous encounter that brought together Samuele Ambrosi, an internationally renowned, multi-award-winning barman with a stellar resume, Maurizio Maestrelli,... Læs mere
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The Art of Still Life meets mixology in this playful cocktail book that pairs cocktail recipes and history with beautiful still-life oil paintings, perfect for taking the "art" of drinking to the next level.