Competition and Efficiency in International Food Supply Chains: Improving Food Security (Bog, Hardback, Engelsk)
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Competition and Efficiency in International Food Supply Chains: Improving Food Security

(Bog, Hardback, Engelsk)
Forfatter: John Williams
Competition and Efficiency in International Food Supply Chains: Improving Food Security
Forlag: Taylor & Francis Ltd

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Beskrivelse

This book examines an array of different distortions that are causing food supply chain dysfunction in many countries. It outlines the underlying changes that are currently occurring, which will have an influence on the direction of future food supply chains, and provides some solutions to the current food security problem.

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Forlag Taylor & Francis Ltd
Forfatter John Williams
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 14-06-2012
Første udgivelsesår 2012
Serie Earthscan Food and Agriculture
Illustrationer 5 Tables, black and white; 14 Line drawings, black and white; 19 Illustrations, black and white
Originalsprog United Kingdom
Sideantal 272
Indbinding Hardback
Forlag Taylor & Francis Ltd
Sideoplysninger 272 pages, 5 Tables, black and white; 14 Line drawings, black and white; 19 Illustrations, black and
Mål 234 x 156
ISBN-13 / EAN-13 9780415520713