Cultural Flows in High-End Cuisine: From the Periphery to the Center (Bog, Hardback, Engelsk) af Christel Lane
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Cultural Flows in High-End Cuisine: From the Periphery to the Center

(Bog, Hardback, Engelsk)
Forfattere: Christel Lane, M. Pilar Opazo
Cultural Flows in High-End Cuisine: From the Periphery to the Center
Forlag: Taylor & Francis Ltd

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Focusing on high-end cuisine, this book examines the flows of culinary knowledge from culturally peripheral locations to two cities at the global center, London and New York.

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Forlag Taylor & Francis Ltd
Forfattere Christel Lane, M. Pilar Opazo
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 18-07-2024
Første udgivelsesår 2024
Serie Routledge Food Studies
Illustrationer 5 Tables, black and white; 8 Line drawings, black and white; 2 Halftones, black and white; 10 Illustrations, black and white
Originalsprog United Kingdom
Sideantal 230
Indbinding Hardback
Forlag Taylor & Francis Ltd
Sideoplysninger 230 pages, 5 Tables, black and white; 8 Line drawings, black and white; 2 Halftones, black and white
Mål 234 x 156
ISBN-13 / EAN-13 9781032702636