Food, Senses and the City

(Bog, Paperback / softback, Engelsk)

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This work explores diverse cultural understandings of food practices in cities through the senses, drawing on case studies in North and South America, Asia and Europe.

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Alle detaljer

Forlag Taylor & Francis Ltd
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgivelsesdato 26-09-2022
Første udgivelsesår 2022
Serie Routledge Studies in Food, Society and the Environment
Illustrationer 48 Halftones, black and white; 48 Illustrations, black and white
Fagredaktør Ferne (Trinity College Edwards, Roos Gerritsen, Grit Wesser
Originalsprog United Kingdom
Sideantal 250
Indbinding Paperback / softback
Forlag Taylor & Francis Ltd
Sideoplysninger 250 pages, 48 Halftones, black and white; 48 Illustrations, black and white
Mål 155 x 234 x 19
ISBN-13 / EAN-13 9780367723620