Food System Transparency: Law, Science and Policy of Food and Agriculture
(Bog, Hardback, Engelsk)
Forlag:
Taylor & Francis Ltd
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9780367774127
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Formater og udgaver
Beskrivelse
This book brings together an international group of lawyers and scientists to define the field of Food System Transparency. Investigating social, economic, political, scientific and legal frameworks, it addresses topics such as food authenticity, agroecological evaluations, and consumer protection.
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Alle detaljer
| Forlag | Taylor & Francis Ltd |
| Forfattere | Gabriela (Northeastern University Steier, Adam Friedlander |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 10-06-2021 |
| Første udgivelsesår | 2021 |
| Serie | Advances in Agroecology |
| Illustrationer | 3 Tables, black and white; 17 Line drawings, black and white; 5 Halftones, black and white; 22 Illustrations, black and white |
| Fagredaktør | Gabriela (Northeastern University Steier, Adam Friedlander |
| Originalsprog | United Kingdom |
| Sideantal | 222 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 222 pages, 3 Tables, black and white; 17 Line drawings, black and white; 5 Halftones, black and whit |
| Mål | 234 x 156 |
| ISBN-13 / EAN-13 | 9780367774127 |