Bemærk: Kan ikke leveres før jul.
Having presented the physical conditions among which Hungarian Jews lived... Læs mere
Bemærk: Kan ikke garanteres før jul.
The seven essays in this volume focus such previously unexplored subjects as the world's first cookbook printed in Hebrew letters, published in 1854, and a wonderful 19th-century Jewish cookbook, which in addition to its Hungarian edition was also published in Dutch in Rotterdam.