Emma Kay Forfatter
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A History of British Baking: From Blood Bread to Bake-Off (Bog, Hardback, Engelsk)
The first of it's kind, this is a complete history of Britain's love affair with baking. Tells the story of how our relationship with this... Læs mere
Levering: 6 - 9 hverdage -
A Dark History of Chocolate (Bog, Hardback, Engelsk)
Lifts the lid on the history of one of the world's favourite foods.
Levering: 6 - 9 hverdage -
A History of Herbalism: Cure, Cook and Conjure (Bog, Hardback, Engelsk)
The first detailed A-Z of herbs, and their medicinal, magical and culinary properties. All three areas of study, in one book.
Levering: 6 - 9 hverdage -
Mrs Beeton and Mrs Marshall: A Tale of Two Victorian Cooks (Bog, Hardback, Engelsk)
This book examines the lives of Isabella Beeton and Agnes Bertha Marshall, two Victorian culinary pioneers.
Levering: 6 - 9 hverdage
