Gregory H. Miller Forfatter

Visning: Type : Alle | Sprog : Alle | Format : Alle

• 

  PRIS

  1.074,- kr

  FRAGTFRI LEVERING

  Levering: Skaffevare (forvent 14 - 30 hverdage)

  Bemærk: Kan ikke leveres før jul.

  Whisky Science: A Condensed Distillation (Bog, Paperback / softback, Engelsk)

  Af: Gregory H. Miller

  This is a book about the science behind whisky: its production, its measurement, and its flavor. This book contains a taste of flavor chemistry and of sensory science, which connect the chemistry of a food or beverage to the flavor and pleasure experienced by a consumer.

  PRIS

  1.074,- kr

  FRAGTFRI LEVERING

  Levering: Skaffevare (forvent 14 - 30 hverdage)

  Læg i kurv
• 

  PRIS

  1.503,- kr

  FRAGTFRI LEVERING

  Levering: Skaffevare (forvent 14 - 30 hverdage)

  Bemærk: Kan ikke leveres før jul.

  Whisky Science: A Condensed Distillation (Bog, Hardback, Engelsk)

  Af: Gregory H. Miller

  To be updated with second edition. This is a book about the science behind whisky: its production, its measurement, and its flavor. This book contains a taste... Læs mere

  PRIS

  1.503,- kr

  FRAGTFRI LEVERING

  Levering: Skaffevare (forvent 14 - 30 hverdage)

  Læg i kurv