Kenji Morimoto Forfatter

Visning: Type : Alle | Sprog : Alle | Format : Alle

• 

  PRIS

  219,- kr

  FRAGT FRA 39,-

  Levering: 6 - 9 hverdage

  Bemærk: Kan leveres før jul.

  FERMENT: A Cookbook. Simple ferments and pickles, and how to eat them (Bog, Hardback, Engelsk)

  Af: Kenji Morimoto

  Fermenting expert Kenji Morimoto shows how to make delicious, health-boosting ferments and use them to stunning effect in your everyday cooking.

  PRIS

  219,- kr

  FRAGT FRA 39,-

  Levering: 6 - 9 hverdage

  Læg i kurv
• 

  PRIS

  249,- kr

  FRAGT FRA 39,-

  Levering: 6 - 9 hverdage

  Bemærk: Kan leveres før jul.

  Ferment: Casual Recipes from My Multicultural Kitchen (Bog, Hardback, Engelsk)

  Af: Kenji Morimoto

  An accessible introduction to the world of fermentation, with inventive, gut-friendly recipes inspired by global food traditions

  PRIS

  249,- kr

  FRAGT FRA 39,-

  Levering: 6 - 9 hverdage

  Læg i kurv